Monday, March 28, 2016

Sauteed French Beans

Sauteed French Beans

Sauteed French Bean is another quick ready dish that can be made within a few minutes and it taste good.

Ingredients needed for Sauteed French Beans are

1. French Beans 400 grams

2. Butter 50 grams

3. White pepper powder 2 teaspoons

4. Salt to taste.

Procedure for Sauteed French Beans

First of all we need to destring the French Beans properly and then cut them into diamond shape.

Parboil the French Beans to three fourth cooked stage.

Now take a frying pan and melt the butter. When the butter is melted add the parboiled French Beans and saute properly. 

Add salt and white pepper powder for seasoning. Mix properly and saute for about two minutes.

The Sauteed French Beans are ready to be served.

Sauteed French Beans Ready to Serve.

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