Cream of Chicken Soup |
Cream of Chicken Soup is one of the hot favourite soups for people of all ages specially the kids love it. The nutritional value is amazingly well balanced and thus it gives both taste and nourishment. It is a fast, easy and health way of keeping your hunger under control. So, let's begin the magic.
The ingredients required for Cream of Chicken Soup are
1. Refined Flour 40 grams
2. Butter 50 grams
3. Onion 30 grams
4. Leek 10 grams
5. Celery 5 grams
6. Garlic 5 grams
7. Mushrooms 20 grams
8. Chicken Stock 750 ml
9. Double Cream 50 ml
10. Egg Yolk 1 no.
11. White Wine 15 ml
12. Salt as required
13. White pepper powder as required
14. Chopped Parsley for garnish
15. Dices of boiled chicken for garnish
Procedure :
Chop the Leek, Onion, Celery, Garlic and Mushrooms
Take a Saucepan and melt butter.
After the butter melts, add the refined flour and mix well and stir continuously and make a roux. Once the roux is made keep it aside.
Take another Saucepan and add some butter and melt it.
Now add the chopped onion, leek, celery, garlic and mushrooms and saute properly.
When these are properly sauteed add strained chicken stock and mix properly.
Now add the white roux that we had prepared earlier into the warm chicken stock slowly and continuously stir or else lumps will form, White roux will help to increase the consistency of the soup making it thick pouring consistency.
Stir continuously as it might get stuck at the bottom and remember boiling a soup is spoiling the soup. So never boil the soup, cook it in a low flame.
Add the salt and white pepper powder to the soup and check the seasoning.
Make a liaison of egg yolk, double cream, white wine mixed well together.
Add this liaison to the soup and mix well,
Now we are ready. We need to strain the soup into a separate container or soup serving bowl and finally garnish the soup with chopped Parsley and Dices of boiled and sauteed chicken and a dash of double cream.
Sit down, relax and enjoy a hot treat of Cream of Chicken Soup and pamper yourself.
Cream of Chicken Soup Ready to Serve |
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